EXPERIMENTAL GASTRONOMY…
While we busy ourselves with research and development, product enhancement and design and discovering the finest contract furniture available for hospitality, another kind of innovation in the gastronomical experience has been unfolding. Welcome to ‘Steinbesser’s Experimental Gastronomy’ with Edwin Vinke at the Lloyd Hotel & Cultural Embassy in Amsterdam. Challenging the contemporary eating culture, this blend of cuisine, art and whimsy caught our eye…